Every saturday 10am to 2.30pm
st paul's church, stoke newington
n16 7ue

Visit our farmers' market in Hackney to get delicious food while supporting small, sustainable farms almost all from within 60 miles of London. There's plenty of space to enjoy a chat with friends over a coffee and cake or a freshly made mushroom sandwich. We look forward to seeing you soon.

You can easily get to the UK's only all-organic farmers' market by bus from Dalston, Shoreditch, Stamford Hill, Tottenham, Clapton and Stoke Newington. Rectory Road station is close by.

"One of the best farmers' markets in London" - Time Out

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Why shop at the market?

  • Every £1 you spend at the market generates £3.70 of benefits for you, the farmers and the planet.

  • Live in a climate-friendly way - all the farmers at the market are either organic or biodynamic, which is much better for the planet. And the stallholders making processed foods use organic ingredients

  • Cut wasteful packaging - Most fruit and veg at the market is sold unpackaged as are many other products, which also means you can choose to buy as much as you want.

  • Know who produces your food - Find out everything you want to know about the food and how it was grown or cooked from the people that grew, reared or produced it

  • Pay fair prices - While organic food is necessarily more expensive than food farmed conventionally because of the labour-intensive methods used to produce it, the farmers at the market charge a fair price for their produce and pay fair wages to the people who work for them. The market also accepts Healthy Start vouchers. Fair trade is as important at home as it is for imports.

  • Help create jobs in Hackney - try hand-made foods made by producers from around Hackney

  • Eat with the seasons - Discover produce you've never eaten before. There won’t be apples or tomatoes in May but, when they are in season, you can choose from many different varieties.


What brings customers back to the market week after week? Film made by Ben at Cultiv8 Productions.

Provisional stall list for Saturday 25 March: 

Veg and fruit: Ripple Farm Organics; Petersons Farm Organics, Wild Country Organics; The Mushroom Table

Bread: Astons Bakehouse 

Meat and fish: Hook & Son; Galileo Farm; Soleshare - fresh sea fish, shellfish and smoked fish

Dairy: Bath Soft Cheese; Hook & Son 

Prepared foods/products: Niko B Chocolates; Global Fusion - vegan cakes and hot fritters made to Bajan recipes; Re:Organics - kombucha, kimchi, kefir; Hatice - gözleme/börek and other Turkish treats; Honey Hydrant

Café: run by Growing Communities - hot and cold drinks

(Honey Hydrant usually come to the market every other week. Holy Granoly come on the first Saturday of the month. Bore Place Market Garden, Alison's Organics, Pear Necessities and Peach & Pippin will be back in the summer.)

Mushroom Table sells wild and exotic mushrooms and fresh-cooked sandwiches


tomato varieties from Adrian Izzard at Wild Country Organics